Clippings by sissyz

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RE: What's For Dinner - #318 (Follow-Up #83)

posted by: ann_t on 02.02.2011 at 11:18 am in Cooking Forum

Sissyz, not really a recipe, more of an outline. I browned the chicken, seasoned with salt, pepper and lots of oregano. Added a whole head of garlic cloves, tossed in some kalamata olives, the juice of two lemons, 1/2 cup of chicken broth, covered and into a 400 ° F oven for about 20 minutes.

I parboiled the potatoes before tossing them in with the chicken and roasting with the lid off for another 20 minutes or so until the potatoes were tender.

Ann

NOTES:

ann t's Greek Chicken
clipped on: 02.02.2011 at 11:39 am    last updated on: 02.02.2011 at 11:39 am