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Clippings by oldhousegal |
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Brookhaven/Starmark Cabinet Question
posted by: 35ftcabo on 10.25.2011 at 05:28 pm in Kitchens Forum I know currently these two companies have good reps. The KD at one design center is saying that it doesn't matter if Brookhaven has the particle board sides - it's made well and the particle board can be stronger than plywood. The other KD is selling the Starmark (free upgrade to all plywood box). The Starmark is coming in $5000 less than the Brookhaven. The interior decorator helping me never heard of Starmark and has Brookhaven cabinets. Need help - Any thoughts?
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clipped on: 10.25.2011 at 08:14 pm last updated on: 10.25.2011 at 08:14 pm
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Life with soapstone--patina pictures galore
posted by: bayareafrancy on 08.04.2008 at 03:27 pm in Kitchens Forum I've been wanting to post these pictures for so long, but I've had horrible "soapstone elbow" from obsessive oiling, and I haven't been able to type much.
I don't baby this stone at all. In fact, I don't even use cutting boards very often (simply because I have a teeny kitchen with no good place for them). This is terrible for my knives, of course, but I like the nicks and scratches on the stone. I have 2 kinds of 'wear' on my counter. One that I love, and the other that I don't love! What I love are the marks of usage--scratches, dings, teeny chips. I want more and more of those. I'm restoring an 80 year old kitchen, and I want the counter to look as old an used as the rest of the kitchen. Everyday look in my main (teeny) work area (you can see lots of fine white knife marks and scratches):
After oiling (beautiful, but leads to pesky water marks, rubber marks, etc. as soon as I start using it)
What I don't love are the water marks! Argh, those pesky water marks! They drive me batty. They are only a problem if I oil the stone. If I leave it gray, the only thing that "stains/marks" it is oil (cooking oil, butter, etc.) but that can be washed off, The water marks mostly happen when something hot (like a dish right out of the dishwasher, or a lid from an in-use pot) is placed on it. The hot item seems to "steam clean" the bee's oil right off the stone. I can't figure out any solution to this. Removed hot dish from microwave, placed lid here:
But the water marks I don't quite understand come from non-hot items. If the stone is freshly oiled, and I place a wet drinking glass on it, it will leave a ring. The ring (if faint) sometimes fades in a day or two, but not usually. Actually, I don't think think the ring is actually fading. I think the oiled area is fading to match the ring. Water marks from regular glasses of water, and drips/puddles (these drive me batty). Am I the only one who gets these?:
Oh--the other thing that leaves rings is anything absorbent that can lift the oil out of the stone. So, I get a ring under my ceramic compost jar (the ceramic is unsealed on the bottom). Or flour spilled on the counter. Or rubber bottomed shoes (e.g. if I stand on the counter in sneakers or crocs, it will leave tread marks that won't go away until oiling. Or if I sit an appliance with rubber feet on the counter, it leaves footprints.) All of these marks disappear with oiling. But constant oiling is hard for me and my poor elbow. So I'm thinking about "going gray." Here is the everyday look in my other work area:
Another view (not for the faint hearted):
Of course, I still adore my soapstone. But I do with I could keep the dark look without battling all the water marks. I've been painting the kitchen for a couple weeks now. It has been great to have mineral spirits and paint sitting right on the counters without worry. Of course, the mineral spirits stripped the stone back to gray. And I"m thinking of leaving it that way. Luckily, any color of soapstone works in my kithcen. But I do adore it dark. But, black or gray, spotty or not, I love my soapstone! :-) Francy
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clipped on: 06.11.2011 at 12:22 am last updated on: 06.11.2011 at 12:22 am
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RE: Please show me the space under your 30 inch shaw sink (Follow-Up #6)
posted by: bayareafrancy on 06.22.2010 at 09:55 pm in Kitchens Forum I could easily fit one under mine (if I got rid of the other stuff in there). The height of mine is 20."
Here is the space with my 20" tall garbage can (which normally lives in a designated pull-out cabinet) just so you can get an idea: One could also use a rectangular storage tub with high sides (I have one from Ikea holding supplies under mine). The tough part for me wouldn't be space, but the difficulty of bending very, very low down to access it, and not smacking my forehead on the bumped out sink. But I'm a klutz with a baaaad back. That said, if I had to choose between the sink, and a sore back and bruised forehead, I'd choose the latter. Because I just luuuuv farm sinks. NOTES: sink install using bondo!
clipped on: 05.08.2011 at 12:12 pm last updated on: 05.08.2011 at 12:12 pm
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Recessed Niche above cooktop
posted by: sleevepresto on 08.22.2009 at 07:08 pm in Kitchens Forum I had wanted an arched, recessed niche on my cooktop wall. A tiled, pretty place to put olive oil bottles, salt and pepper mill, etc. However, now we're backpedding a bit and I want to see if anyone else has done this or not done it and why before I make the final decision. A 2X4 is really 3 1/2 inches. By the time you remove the existing insulation, put tile backer board on, you're down to 3". Not to mention that you have to cut a stud or two out and replace with a header since it's load bearing. Has anyone done a niche here? Was the 3" just enough of a shelf? Or did you bump out through the wall on the other side to make it deeper? In our case, it would be the garage wall. I think I may have to shelf this idea (no pun intended). I'm nervous about having to touch a load bearing wall even though its only a stud or two and not sure if it's worth it.
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clipped on: 05.07.2011 at 11:37 am last updated on: 05.07.2011 at 11:37 am
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Water rings on soapstone.....not anymore!
posted by: cheri127 on 03.24.2010 at 07:37 pm in Kitchens Forum I posted on another thread earlier that Florida Joshua refinished my soapstone counters today and they look and feel wonderful...really, totally different. But I had to wait till the tile guy left to do the ultimate test; does it still get those dreaded white water rings/spots? The answer is, NO IT DOESN'T!!!! So, to all those who have this problem with their soapstone, it really seems to be the way it was finished, not the stone itself. I'm so, so, so happy. Thank you Joshua and thank you Pluckymama for posting your experience with Joshua's work and making us aware that a solution was possible.
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clipped on: 05.02.2011 at 09:38 pm last updated on: 05.02.2011 at 09:38 pm
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RE: Soapstone Counters: Brazilian Black vs Beleza (Follow-Up #1)
posted by: sw_in_austin on 04.27.2010 at 10:21 am in Kitchens Forum I have Beleza from Dorado in Austin, Texas. I don't have any current close-up pictures of it but here are a couple from the day it was installed.
And here is an overall picture from more recently:
The stone has darkened some in the two years we've been using it. We've never oiled it because we liked the way it looked unoiled but it has darkened naturally. We love the stone. It's quite hard. After two years there are a few tiny dings around the edge of the undermount sink and some minor scratches. The scratches are easily buffed out with a green scrubby pad. We've had absolutely no problems with it — no water rings, nothing. It was the only soapstone we looked at (except for the Minas slabs that Dorado had at the same time we picked our stone) and I feel very lucky that it turned out as perfectly as it did. NOTES: Dorado soapstone
clipped on: 05.02.2011 at 08:19 pm last updated on: 05.02.2011 at 08:19 pm
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Soapstone DIY finally complete!
posted by: don_chuwish on 03.23.2008 at 04:53 pm in Kitchens Forum Friday night I was amazed to find myself putting the final piece of backsplash on. Saturday was spent mostly cleaning up and putting things away.
Thanks to everyone who has posted info that I read or answered direct questions, this forum has been invaluable. Now it's my turn to reciprocate. I don't pretend to be a pro or any kind of expert, but I hope this helps from a DIY standpoint. I'll link a few pictures in this posting, but you can see the whole gallery on Photobucket, each picture has comments and between them they pretty much tell the story. Album is here: http://s58.photobucket.com/albums/g267/d_roady/DIY%20Soapstone/ Various parts of my story in progress have been posted in other threads, but I'll try to mention some key points here.
Thanks again everyone and happy Easter!
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clipped on: 05.02.2011 at 08:06 pm last updated on: 05.02.2011 at 08:06 pm
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Resurfacing marble at home -- can be done
posted by: sayde on 05.02.2011 at 06:02 pm in Kitchens Forum Our marble slabs were originally polished when they were received by the fabricator. Those who read previous threads know that when we received them they were horribly botched -- uneven rough patches and very visible swipe marks. Looked like acid was used, and a very poor job of it.
I had been wary of choosing marble because of the possibility of etching. Now, we were confronted with marble that had been unevenly and severely etched all over, and we had to decide how to proceed. We did recover some funds from the fabricator. And then DH rehoned the marble himself. He used 5 inch diameter 320 grit Abranet pads on an orbital sander. He followed by going over the surface with pumice. It took about an hour for the first pass and then we went over some of the areas again. The marble became silky smooth and even, while retaining the matte honed appearance. We finished with two coats of sealer. I'm posting because I was one of many who feared getting marble in the first place because of the etching. There is no doubt that it will etch in future, but I wanted to share that it can be resurfaced. I love the Danby marble. I feel much less worried going forward seeing how it can be brought back to a perfect smooth honed surface. Just wanted to share this with others who want marble but are concerned about etching. NOTES: Abranet pads?
clipped on: 05.02.2011 at 07:57 pm last updated on: 05.02.2011 at 07:57 pm
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uh oh help--did i screw up getting the hg thermobalance III?
posted by: jimnyo on 03.19.2011 at 04:18 am in Bathrooms Forum ok, so i want to run a handheld and a fixed showerhead individually and simultaneously. i was told to get a hansgrohe thermobalance III. but i was planning on using the shower arm as the source for both the handheld and fixed showerhead. but now i realize, i'd need the thermobalance 3 if i was planning on using the handheld with a separate water source (ie its own hole in the shower wall), but if i was using a shower arm diverter to use the same water source, then i dodn't need the thermobalance 3? is that correct? can someone please help? thanks!
NOTES: Regarding my hg thermobalance for basement shower
clipped on: 03.21.2011 at 01:27 am last updated on: 03.21.2011 at 01:27 am
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