I invented this recipe while in TJs one day and trying to think of something healthy, quick, and easy for dinner. It's now one of our favorites. Seasoning can be anything you choose.

* 1 lb. ground turkey meat
* bread crumbs (seasoned or not)
* seasoning of your choice
* one onion, sliced (we used Maui onions from our garden)
* 1 package bok choy mix or other stir-fry vegie mix (I'm not sure what the mix is called, but TJs sells it in bags in the fresh produce aisle. Not frozen!)
* Olive oil for pan

Mix turkey with seasonings and form into 4 patties. Cover patties with bread crumbs.

Add olive oil to skillet. Add patties and cook until done on one side. Turn patties. Top with sliced onions and bok choy mix. Cover with lid to keep in steam. Cook until patties are done.

Enjoy!

Jen