Clippings by denise8101214
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RE: Cookalong #19-------SPINACH (Follow-Up #1)

posted by: mustangs on 01.11.2010 at 10:41 am in Cooking Forum

Another great choice! I would like to start off with Sheshebop's:

Spinach Brownies

  • 1 pkg. (10 oz.) frozen chopped spinach, thawed
  • 16 oz. cheddar cheese, shredded
  • 1/2 cup chopped onion (I use a whole onion)
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 1 cup flour
  • 2 eggs, beaten
  • ½ stick butter, melted
  • 1 cup half & half

    Preheat oven to 350.

    Spray 12 x 8 pan or with cooking spray
    Drain spinach in colander and squeeze out moisture
    Saute onions in ½ stick butter.
    Combine cheese, spinach & onion in a large bowl; mix.
    Stir salt & baking powder into flour and mix with spinach mixture.

    Mix eggs, butter, and milk and stir into other ingredients. Pour into pan.

    12X8" pan - 30-35 minutes, until just starting to turn lightly brown.

    Mini muffin tins - bake for 18-20 minutes. Makes 42

    • NOTES:

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    clipped on: 01.14.2010 at 01:00 pm    last updated on: 01.14.2010 at 01:00 pm

     
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