Clippings by daratwist

 Sort by: Last Updated Post Date Post Title Forum Name 

Please post pics of your organized cabinets and drawers

posted by: sanjuangirl on 07.19.2013 at 03:07 pm in Kitchens Forum

We are almost finished with our kitchen, just need to have the island slab installed (next week) and the new wood floors put in. Unfortunately we're doing this backwards and should have decided on wood first so the demo of our tile could have been done before our kitchen renovation; my DH only decided yesterday that we should add it to our budget.

I've decided to start putting some stuff back so we can begin cooking again. I really want to be organized this time around. It's not in my nature but I'm going to make every effort!

Some of the organizational skills here on GW scare me in their thoughtful thoroughness. I'm hoping some of it rubs off on me as I put all of my things back in place.

I would appreciate photos.

Thanks!

NOTES:

<none>
clipped on: 07.21.2013 at 01:50 pm    last updated on: 07.21.2013 at 01:50 pm

Another backsplash post!

posted by: msrose on 04.06.2013 at 10:52 am in Kitchens Forum

I don't have a complete remodel like most of you, but I'm obsessing over my backsplash just as much. I always hate posting pictures of my kitchen, because my camera makes my cabinets look worse than they really are. In person, they don't look bad. I have Taj Mahal countertops.

 photo backsplash5_zpsa6bec523.jpg

Here's the samples I have so far.

 photo backsplash4_zpsdccb0b07.jpg

I'm leaning towards the 3rd one, but just can't commit yet.

 photo ornamentaluniqueshapescreambeige_glasstileoasis_zps2372bce1.png

Like most of us on here, I adore Pipdog's backsplash and have been looking for something that would give me a similar look. I found one that I thought might do the trick. It's Sonoma Tilemakers Vihara Annika Silk:

 photo annicasilk_sonomatilemakers_zps63a1a386.png

 photo annicasilk_zpsc4c2d354.png

I finally found a place locally that had it and It didn't look the same in person as on the web. Here's a small sample they gave me. I told them I really needed to see a larger piece, so I asked them to order a sheet of it. That was 2 weeks ago and I'm still waiting for it.

 photo SonomaTilemakers_ViharaAnnicaSilk_zpse2115379.jpg

I did manage to find white onyx one place, but it didn't look like pipdog's to me. I forgot to take a picture, but it looked similar to the honey onyx except whiter.

Here's another look I love, but I haven't been able to find anything similar that looks good with Taj Mahal.

 photo honeycombbacksplash_zps6a942b32.jpg

Here's the flower tile. I didn't ask the price at the place I found them locally, but I found it online for $40 something, so I think it may be more than I want to spend.

 photo backsplash_flower_zps185601dc.jpg

 photo backsplash_flower2_zps66bfb16f.jpg

This post was edited by msrose on Sat, Apr 6, 13 at 17:18

NOTES:

<none>
clipped on: 07.05.2013 at 01:22 pm    last updated on: 07.05.2013 at 01:23 pm

Everything I Wanted to Know About Drawers...

posted by: aloha2009 on 02.02.2013 at 06:31 am in Kitchens Forum

I was hoping to make this thread not only informational for myself, but that other information regarding drawers could be collected together. This is all about function.

Obviously to maximize storage and ease of use, drawers are the way to go.

Some things that are not so obvious are about framed, frameless and inset cabinets.

Another is how do cabinet manufacturers differ (if any) on the available usage.

The usage of 3 drawer vs 4 drawer (or even 5 drawer) stacks.

Determining the width of cabinets for your kitchen.

If you have answers to any of these please proceed.

Framed, frameless and inset cabinets utilize differing INTERIOR usable measurements. Please specify the type of cabinets you have (framed, frameless or inset) your manufacturer (or custom), the size of the cabinet, and what the entire TOP drawer INTERIOR measurements are (width, length, height). I stated top drawer only for comparison purposes since only the height should change from drawer to drawer. Perhaps certain manufactures have better storage in their cabinet lines.

Why did you choose cabinets with 4 drawer (and 5 drawer) stack when you did? How many do you have? How did you deal with the "horizontal lines" differences between your 3 and 4 drawer stacks? Just one aesthetic question isn't too bad.

Though wider cabinets are highly prized here, why did you choose narrower cabinets, instead of the widest available that would fit in your kitchen?

If there is anything else, I haven't though of to ask to have this thread be as complete as possible regarding drawers, please feel to add.

NOTES:

<none>
clipped on: 06.09.2013 at 10:49 am    last updated on: 06.09.2013 at 10:49 am

Lid Storage

posted by: olivertwist on 04.03.2013 at 06:56 pm in Kitchens Forum

Please help me figure out how to store the lids for my pots/pans. I'm trying to decide between these two options.


I know some people here advocate vertical storage, but I don't think I'd like that and I don't think I have the space for it.

I plan to have a 3 drawer stack for pots/pans, sort of. The top drawer will be skinny for utensils. The middle and lower are for pots/pans. However, the compost pail is inset into the counter at this spot, so the utensil drawer will have about a 12" cut-out to accomodate it, and the middle drawer will probably have a cut out, too.

Drawers are about 36" wide. We are getting extra deep and frameless, so I *think* KD said they'll be 24" deep. (Counters will be 27" - I'm sorry, I just don't remember if that means I have 24" or 27" of actual usable space in the drawer - but I did specify extra deep drawers here). Currently the KD has designed the 2 larger drawers to each be 9" high.

I don't have a LOT of pots/pans, but want to make sure I don't run out of room, and would like to store my lids separately. I like the 1st option where the lids are tilted sideways behind the pots, but I have two large lids (for big skillets) that are 12.5" in diameter, so that won't fit in a 9" deep drawer. My tallest "normal" pot is 5.25". I would love to fit my giant stockpot in there too (8" high) if possible, but can put it over the fridge if I have to.

KD was concerned that in order to do the 2nd option with the little roll out within the drawer that we'd have to make the drawer deeper or I'd lose space in it or something. And/or then the middle drawer would end up being shallower.

I feel like Marcolo trying to calculate the math of which will fit best and it's making me crazy.

Any thoughts? Thanks in advance.

This post was edited by olivertwist on Wed, Apr 3, 13 at 19:06

NOTES:

<none>
clipped on: 06.06.2013 at 07:41 pm    last updated on: 06.06.2013 at 07:42 pm

RE: Lid Storage (Follow-Up #2)

posted by: jakuvall on 04.03.2013 at 09:49 pm in Kitchens Forum

I'm a vertical storage. Here's mine and what I do most often. . Standard 3 drawer frameless 30" wide. Dividers are 5 1/4" high on left and right are set to allow 11" fry pan to tilt enough to clear. 3 more lids typically live on the right. I have all my pots and pans in that 30 and a 21 standard base with tray dividers and one roll out- except for a Cruset in the susan. I simply hate having things stacked if I don't have to-only allow colanders and pasta set to nest.

NOTES:

<none>
clipped on: 06.06.2013 at 07:42 pm    last updated on: 06.06.2013 at 07:42 pm